Join our team

Looking for seasonal staff

Beginning in mid April, the Waterhouse will be hiring seasonal staff.  Hours can be full time or part time and will commence April through October

Front of House –  Servers, Bartenders, Hosts and Busser/Food Runners.

Kitchen – Bakers, Line Cooks, Prep Cooks and Dishwashers

Contact us now in order to secure your prefered summer/fall schedule.